Can you tell the difference between a tasty paddy straw mushroom and a toxic death cap? Emma Shiells talks to the experts about the potentially deadly chemistry hidden in those gills
On a damp and drizzly autumnal morning you may think there are better places to be than foraging in the undergrowth of an orchard, but amateur mushroom hunters are sure to disagree with you. Martin Newcombe, an ecologist and fungi enthusiast, is one of those hooked.
Read this article in Chemistry World.
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