Kitchen chemistry: Low sodium salt substitutes

This resource uses a titration method to analyse the chemical composition of Lo-Salt, a reduced sodium salt alternative.

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NBC Learn: Chemistry Now
This resource includes both videos and worksheets. The website makes links to everyday contexts in which chemistry is important. This material would provide enrichment to lessons using contemporary chemical examples.
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What’s cooking?
2020-01-22T11:29:00Z
Understand the chemistry behind colour changes in food
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Chemists hold the key to perfect cheese
2019-12-02T13:32:00Z
Bacterial enzymes play a crucial role in cheesemaking and food chemists take advantage of their role to develop new cheeses

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The great chemistry cook off
2020-01-22T11:30:00Z
What exactly is happening when foods change colour?
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Assessing air pollution levels
2020-01-02T09:52:00Z
Practise data analysis skills with 11–14
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Using ratios in chemistry
2019-12-18T11:38:00Z
Help to apply maths skills to chemistry lessons: ratios