A resource involving the investigation of the chemical composition of some food supplements that contain omega-3 and omega-6 fatty acids.
Downloads
Fatty Acids- Resource Introduction
PDF, Size 0.12 mbFatty Acids: Session 1 Student Guide
Handout | PDF, Size 0.15 mbFatty Acids: Session 2 Student Guide
Handout | PDF, Size 0.15 mbFatty Acids: Session 3 Student Guide
Handout | PDF, Size 0.12 mbTutor guides and further information
Word, Size 12.82 kb
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