All Evaluating articles – Page 4
-
Experiment
Antibacterial properties of the halogens | 14–18 years
Use this practical to investigate how solutions of the halogens inhibit the growth of bacteria and which is most effective
-
CPD
How to teach controlled variable investigations at 11–14
Get your younger students confident with different types of variables and conducting well-controlled investigations
-
Resource
Controlled variable investigations: wrong report worksheet | 11–14
Use this ‘wrong report’ activity to tackle common misconceptions and elicit discussion about surrounding controlled variables
-
Ideas
Practise purposeful practicals
Identify the reason you’re teaching a particular experiment to ensure students learn not just how to do it, but the concept and technique too
-
Resource
The ‘broken’ practical approach
Take this approach to practical work to ensure students are learning, not just doing
-
Ideas
The fast guide to enquiry-based learning
Everything you’ve ever wanted to know about EBL and how to incorporate it into your chemistry lessons
-
Job profile
Museum scientist
Lucia analyses museum objects to help the Victoria and Albert Museum curators understand, date and authenticate them
-
Resource
Smart materials: lesson tips
Try these activities to help design your lessons on smart materials. Explore the topic using this simple demonstration of polymers and salt.
-
Resource
The life of water
Get hands on with H2O, changing states of matter and the water cycle. These experiments and investigations involve water in the context of space
-
Resource
Olympic composites (primary level)
Find out what composites are made up of and why they are so important sporting equipment for the Olympics.
-
Resource
Outreach: speedy star jumps
An activity that allows the collection of data to test whether sports drinks make a difference to performance during short, high intensity exercise.
-
Resource
Water for survival | 11-16 years
Practical problem-solving investigation including filtration, distillation and temperature. Includes kit list and safety instructions.
-
Resource
The ten gram boat race
Explore surface tension in this experiment that gives learners a practical way to test out their chemical concepts. Includes kit list and safety instructions.
-
Resource
Bacteria and foods: kitchen science podcasts
Introduce your students to bacteria and how to stop food spoiling with this short podcast.
-
Resource
Microorganisms: kitchen science podcasts
Introduce your students to microorganisms such as bacteria and fungi with this short podcast.
-
Resource
Reversible and irreversible changes: kitchen science podcasts
Introduce your students to reversible and irreversible changes in your kitchen with this short podcast.
-
Resource
Vinegar as an acid: kitchen science podcasts
Introduce your students to acids and irreversible reactions with this short podcast.
-
Resource
Turn up the heat: kitchen science podcasts
Introduce your students to irreversible changes caused by heating with this short podcast.
-
Resource
Water: kitchen science podcasts
Introduce your students to water, dissolving and changes of state with this short podcast.
-
Resource
Teflon: kitchen science podcasts
Introduce your students to Teflon and the properties of materials with this short podcast.