Evaporation, filtration and crystallisation

By David Paterson2018-05-23T10:07:00

Source: Surasit Rojtrairat / Shutterstock.com

How to add variety and context to lessons while getting students familiar with apparatus

David Paterson suggests relevant resources that support teaching separating mixtures by filtration, evaporation and crystallisation. He outlines the progression of students’ understanding of underlying concepts and different ways students can get familiar with the laboratory techniques

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