All Group work articles – Page 2
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ResourceScience concept cartoons: exothermic and endothermic reactions
Spark discussion and stimulate thinking about exothermic and endothermic reactions in a way that encourages pupils to share their ideas.
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Class experimentBrady’s test for aldehydes and ketones
Identify aldehydes and ketones using Brady’s reagent (2,4-dinitrophenylhydrazine) in this microscale experiment. Includes kit list and safety instructions.
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Class experimentThe chemical properties of phenol
Observe and interpret some of the chemical reactions of hydroxybenzene (phenol), by adding five different substances to a Petri dish, and noting down findings. Includes kit list and safety instructions.
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ResourceShould beans be cooked with the lid on or off?
An investigation into whether having the lid on or off affects the colour of green vegetables.
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ResourceWhat affects the colour and texture of cooked vegetables?
Practical work and questions about the effect of salt, sodium bicarbonate and calcium ions on the colour and texture of cooked vegetables.
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ResourceIs all salt the same?
This resource looks at types of salt and the differences between them.
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ResourceBy how much does salt increase the boiling point of water?
This resource explores why salt is always added to the water when cooking.
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ResourceUse of salt in cooking, part 1
In this activity students devise and carry out experiments to test possible reasons for adding salt when cooking vegetables.
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ResourceThe life of water
Get hands on with H2O, changing states of matter and the water cycle. These experiments and investigations involve water in the context of space
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ResourceEffective group work
Watch as teacher, Tim Jolliff, demonstrates how to create the right environment for successful group work in your classroom. Learn strategies you can easily apply to run group work well and maximize your students’ learning.
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ResourceNew drugs for old: pharmaceuticals
This is a problem-based case study looks at the isolation, identification and synthesis of a pharmaceutical drug. Students are involved in screening natural herbal remedies for their active ingredients.
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ResourceYou are what you ate
This C/PBL resource looks at the metabolic causes and incidence of obesity in the cultural and social environment within which students, tutors, and institutions operate. Students are presented with a problem, the growing incidence of obesity, in a real life context in which the core subject, metabolic chemistry, plays a ...
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ResourceChemistry's interfaces: nutrition
This C/PBL resource is an introduction to some of the most important aspects of chemical biology. Its introduces students to a number of important chemical structures which play major biological roles within human metabolism.
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ResourceWind power challenge
A link to Practical Action’s wind power challenge and its related resources, where students are tasked with designing and testing a wind power machine that is cable of lifting weighted objects,
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ResourceThe squashed tomato challenge
Students design, build and test a method of transporting tomatoes
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ResourceSmall is... challenge
A link to Practical Action’s ‘small is… challenge’ and its related resources, where students are tasked with analysing technology from the last hundred years, and to invent a product that could help achieve a sustainable future.