In search of more solutions: The hunt for vitamin C; the effect of cooking processes on the vitamin C content of cabbage

An experiment to determine how the vitamin C content of cabbage varies with the method of cooking.

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Athro Cyswllt, Prifysgol Abertawe
Mae Geertje yn addysgu myfyrwyr prifysgol ac yn arwain y gwaith o ddatblygu deunyddiau sydd wedi’u creu o facteria.
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Associate professor
Geertje teaches university students and leads the development of materials made from bacteria.
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Carbon monoxide poisoning
2022-08-15T07:17:00Z
Chemists are developing new detection and treatment methods for this deadly gas

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