All Biology articles – Page 4
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ResourceChemistry now: chemistry and sport
This deals with the chemistry of aerobic and anaerobic respiration in the context of athletics and looks at how athletes can manipulate the chemistry of this process
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ResourceFaces of Chemistry – Biosensors
Find out how scientists at the material science laboratory, QMUL, develop biosensors to enhance sport performance.
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ResourceChemistry and Sport - Athletics: 400m
Discover the chemistry behind one of the toughest athletic events - the 400m race.
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ResourceThe effect of cooking on vitamin C in cabbage | 16–18 years
Plan a titration experiment to discover more about the changes in vitamins and enzymes during cooking. Includes kit list and safety instructions
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ExperimentDetecting starch in food on a microscale
Test different foodstuffs for the presence of starch using iodine in this microscale class practical. Includes kit list and safety instructions.
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ResourceYou are what you ate
This C/PBL resource looks at the metabolic causes and incidence of obesity in the cultural and social environment within which students, tutors, and institutions operate. Students are presented with a problem, the growing incidence of obesity, in a real life context in which the core subject, metabolic chemistry, plays a ...
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ResourceChemistry's interfaces: nutrition
This C/PBL resource is an introduction to some of the most important aspects of chemical biology. Its introduces students to a number of important chemical structures which play major biological roles within human metabolism.
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ResourceAdvanced Medicinal Chemistry
This course material gives real-life examples of drug discovery and information on the drug discovery process through an industrial context, produced by Dr Ray Leslie of NTU and AstraZeneca.
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ResourceMeasuring vitamin C in food
Get your students to test their fruit and vegetables for vitamin C using simple kitchen equipment and household items
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ResourceChallenging Medicines: Physiochemical Properties - Practicals
Practical experiments associated with the handouts for Physiochemical Properties. Investigating the dissolution, pKₐ and rates of hydrolysis of everyday tablets are covered.
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ResourceChallenging Medicines: Body Chemistry
Medicines and the development of pharmaceutical drugs have the potential to help us take on the challenge of human health - Improving and maintaining accessible health, including disease prevention.
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ResourceChallenging Medicines: Introduction/Pedagogical Overview
Medicines and the development of pharmaceutical drugs have the potential to help us take on the challenge of human health - Improving and maintaining accessible health, including disease prevention.
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ResourceChallenging Medicines: Physiochemical Properties
These resource sheets look at the different physiochemical properties of medicines. Pharmacokinetic processes, dissolution, ionisation and dissociation are all covered here.
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FeatureThe rhythm of life
Emma Davies explores how unravelling the complex mechanisms of the body clock has led to some fascinating discoveries and a 2017 Nobel prize
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NewsSummer bees vulnerable to nanoparticles in fuel additives
Cerium oxide nanoparticles cause biochemical changes in honeybees
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NewsTorn crystal reveals gecko's stickiness
The force behind a gecko’s sticky feet has been measured and modified
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FeatureExceptional enzymes
New biological catalysts could deliver useful chemicals chemistry cannot make
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ResourceLove you, honey: edible experiments:
How can honey be solid or runny? Discover the importance of chemistry in everyday eating experiences with this edible experiment.
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ResourceInvestigating invertase: edible experiments
How are fondant centres in chocolate created? Discover the importance of chemistry in everyday eating experiences with this edible experiment.
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ResourceEarth’s perfume: edible experiments
What is the chemical responsible for the earthy taste of beetroot? Discover the importance of chemistry in everyday eating experiences with this edible experiment.